National Capital Commission
Canada

87 Holland Avenue
Ottawa, ON
Telephone: 613-792-1313
www.alliumrestaurant.com


Menu Price: $45


Appetizer:

Duck Tostada
Maple glazed duck confit, truffled foie gras mousse, corn and apple salsa, herb coulis, lime dressed mizuna


Entrée:

Seared Scallops
“Pork and beans”, pear compote, lemon dressing, shiitake mushrooms, red daikon cress


Dessert:

Chocolate Ganache
Candied pecans, bourbon caramel, lindt chocolate ice cream, chocolate cake

 
 Modified: Friday January 22, 2010
Important Notices and Disclaimers